Grilling and Chilling...Barbecue and such

bremereric

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x2 Good steak, Montreal seasoning, grilled to perfection, which for me would be medium rare. Dang, youse guys are makin me hungry!!!!!
You guys are killing me what about the chick

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bremereric

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Got two very important things on the way home from work today

A six pack and a pork butt....I got it trimmed and rubbed down...ready to go tomorrow..rain or shine...mainly rain scheduled for tomorrow...

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bremereric

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Pork Butt Saturday

Here's the start of the smoking...:)

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Here's the end of the smoking...then I finish it off in the oven at 225 degrees for 4 hours...:D

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8D5 Gran Fury

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Eric, hey, Eric...I hear "The Food Channel" needs a fill in! Call it "Mopar Masterpiece BBQ Theater" or somesuch.
 

bremereric

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Eric, hey, Eric...I hear "The Food Channel" needs a fill in! Call it "Mopar Masterpiece BBQ Theater" or somesuch.
I thought I would audition for the worst cook series...I would blow them away...my wife went wild with that pork butt I did today...I have been told to open a place of my own...I would then have no place to work on my cars..that ain't going to happen
 

bremereric

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Surf and turf

Looks like I am making surf and turf tonight...love those shrimp with that Tony Chacheres on them..

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bremereric

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Beer Butt Chicken

Pictures tell the whole story...Beer Butt Chicken with Shinner Bock as the basting beer..I got to drink some to..

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MeMike

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I am glad spring is here
You sure know how to make us hungry bremereric, all your grilling looks great. Time for me to get back at it this year :)
 

bremereric

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I am glad spring is here
You sure know how to make us hungry bremereric, all your grilling looks great. Time for me to get back at it this year :)
Bring it on Memike...I did another beer butt chicken this weekend with Coors Light this time...

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Adrian-Hamburg

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German BBQ !
Friends build (I think) the world bigest Smoker

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By adrian_hamburg at 2011-05-10

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By adrian_hamburg at 2011-05-10

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By adrian_hamburg at 2011-05-10

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By adrian_hamburg at 2011-05-10

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By adrian_hamburg at 2011-05-10

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By adrian_hamburg at 2011-05-10

120 ribs at once.
After 10 houres smoking You get the finest ribs, I ever got !

So, if Your car would be ready sometimes, You know, what to build :)

I hope You´ll like it !
 

bremereric

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Here's a slideshow of someone making a pit out of an old LP tank

[ame]http://youtu.be/xiIiGXlHhE0[/ame]
 
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