Hey Grandpa!! What's For Supper??!!

Jack Meoff

Mopar Maniac
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Just for laughs.....a little off topic thread about one of my favorite subjects.....DINNER!.....well food in general.

HEY GRANDPA!!! WHAT'S FOR SUPPER??!!


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Well I'll tell ya.....
Tonight was my wife's homemade beef pies!
Beef, carrots and spuds.....what else do you need?

YUUUUUM YUM!!

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Hee haa man i remember watching that with my parents as a kid
Where oh where are you tonight ?
Why did you leave me hear all alone?
I searched the world over
And thought i found true love
You met another
And
Pfffffft you were gone
I still remember the song
 
My cousin was the steel guitar player. He started with Buck Owens when he was just 17. His name is Jerry Brightman.
 
My cousin was the steel guitar player. He started with Buck Owens when he was just 17. His name is Jerry Brightman.

He played on Hee Haw with Buck?
I'm a huge Buck fan....I'm a chicken picker myself and pretty damn good they tell me but pedal steel is a true art form....that's awesome!
 
I hope LULU doesn't make it on the hottest women of all time list.
 
That little guy wouldn't make much bacon but you might get a sausage or 2 from him! That reminds me, it's time for breakfast!
 
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Went to wallburgers to get a burger today and low and behold im first in line waiting to get in when a film crew showes up and there doing a tv episode there today ,i had to sign a waver and bam im on tv ,met paul wallburg got some pics and autograph and hung out with him it was surreal ,not sure when it will be on tv though ,,food was great ,ill post pics monday
 
Went to wallburgers to get a burger today and low and behold im first in line waiting to get in when a film crew showes up and there doing a tv episode there today ,i had to sign a waver and bam im on tv ,met paul wallburg got some pics and autograph and hung out with him it was surreal ,not sure when it will be on tv though ,,food was great ,ill post pics monday

Wow! That's crazy man!!
Nobody special showed up at Swiss Chalet when I was picking my food up tonight.
 
Shake n bake is always a hit in my house ,,its soooooooo good ,sometimes i make my own as well ,,,it locks the flavour in some how and nothing better than crunchy skin if used on chicken ,,,
 
Me and my bro hanging out with chef paul wallburg at his new restaurant in Toronto on friday
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